Today’s Chip Paper #22 – 22 October 2018

Dublin, Dublin, Dublin, a dip into Dingle and a bit of Belfast – that’s what this weekend has been about in the national critics’ corner. From a new tapas place in West Kerry to an Indian restaurant in Dundrum under impressive direction from a young chef to tables immersed in an air of adversity in both Donnybrook and Belfast city centre. Some great points raised in the reviews this weekend – well worth reading each one. This is Today’s Chip Paper, the weekend food critic reviews surmised and summed-up.

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