The Evolution of Eastern Seaboard | Series 2: Episode 8 | Chew The Fat

In this episode of Chew The Fat, we’re in one of our favourite places on earth to eat, Eastern Seaboard – and it happens to be in the town we call home. We sit down with Jeni Glasgow and Reuven Diaz to chew the fat about being creatives in a business world, ten years of a groundbreaking restaurant in residential Drogheda, aspirations for the future and revealing the BIG changes planned for 2019 as the pair embark upon the next decade of the story.

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