One Pan Irish Eggs – A Patriotic Patrick’s Day Brunch Recipe

We’re suckers for a bit of patriotism, not least of all when St. Patrick’s Day rolls around each year. So what better way to celebrate Paddy’s Day – the Irish national holiday – than a brunch dish to kick off the morning with a hefty dash of green, white and orange?

We found ourselves this year with an abundance of fresh greens in stock, from our local farm shop, as well as gorgeous free-range, organic eggs so we wanted something quick, fresh, full of flavour and tremendous in its Tricolour palette whilst simply assembled in just one pan too – so here it is, our one-pan ‘Irish Eggs’.

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