In the week that we found ourselves adoring Dungarvan, living our best life staying at The Tannery and partaking in the food-filled West Waterford Festival of Food, the London Times was also giving a deserved nod to The Tannery. Paul Flynn and Máire Flynn must’ve been tickled pink to see the review, which implored food-loving explorers to visit this seaside town in Ireland’s sunny South East.
Though a hotel review of the Tannery Townhouse, an honourable mention was bestowed to the Flynns’ “first rate” breakfasts in the restaurant – which we can also attest to, too. Wonderful to see the British press giving a nod to a long-standing establishment in a small Irish town, fittingly whilst said town was basking in its absolute best this weekend, filled with people, stuffed full of fabulous food and bathed in summer-like sunshine. Here’s a selection of the other food critic reviews from the past weekend.